「wagashi」の検索結果

【What is Dango?】 Wagashi (和菓子) or what Japanese people call traditional Japanese confections. This includes popular Japanese sweets such as Dorayaki, mochi, dango, etc. Dango is a traditional Japanese sweet dumpling made by adding w...

【Introduction to Kuri Manju】 Kuri Manju is a Japanese confectionery or wagashi, which is a bun or pastry associated with chestnut. It is another variety of Manju, a Japanese steamed cake filled with sweet Azuki paste. The sweet bean pa...

【What is Goshiki namagashi?】 Goshiki namagashi is a Japanese confectionery with an assortment of 5 types of unbaked confectionery, known as a celebratory confectionery for weddings and other occasions in Kanazawa. Locals also called th...

Have you ever heard of Wagashi (和菓子)? It is used to call traditional Japanese confections such as Dorayaki, mochi, dango, etc. Today, we would like to introduce Kibi Dango - popular Japanese sweet which has a very interesting folktale...

【What is Mizu Yokan?】 Mizu Yokan (水羊羹) or red bean jelly, also known as wagashi in Japanese cuisine, is a classic Japanese sweet from Fukui prefecture. This is a sort of yokan that contains more water than traditional yokan. It's a ...

【What is Akafuku?】 Akafuku Mochi (赤福餅) is a Japanese sweets product from Akafuku, a Japanese sweets shop in Ise City, Mie Prefecture. It is a rice cake confectionery and is a kind of so-called ankoro mochi. The rice cake is made by ...

Have you heard about sticky rice dumplings? While some people may find it weird, it's actually common to eat in China. In fact, they have a long history of making and eating sticky rice dumplings. For example, they brought the culture of...

You're probably thinking why are there so many types of mochi in Japan. Well, you're not alone. As a matter of fact, there might be more than what we know. Also, there seems to be a kind of mochi for every occasion. For example, locals m...

Imagawa Yaki is a famous dessert that looks like a stuffed pancake. Most of the time, they use an iron grill pan to cook this. It is not just available in Japan, but it's also popular in countries like South Korea and Taiwan. Do you like...

【What is Kinako Mochi?】 Kinako mochi is a traditional Japanese confectionery that is made of rice flour Mochi and Kinako powder, which is a roasted soybean powder. This confectionery is part of New Year's Osechi dishes to bring good lu...