MENU
Pages
  • The Five Great Rice Meals of Japan
  • Contact Page
  • Privacy Policy
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
Food in Japan
  1. Home
  2. 「katsu」の検索結果

「katsu」の検索結果

  • Katsuobushi (鰹節)
    Japan

    Katsuobushi (鰹節)

    Katsuobushi, a cornerstone of Japanese cuisine, is dried, fermented, and smoked skipjack tuna, often seen as thin flakes atop steaming dishes. If you have ever watched the beloved anime "My Neighbor Totoro," you might remember a scene wh...
    2023年8月19日
  • sauce katsu donソースカツ丼
    Fukui

    Sauce katsu don (ソースカツ丼)

    What do you imagine when you hear sauce katsu don? Many think of katsu don with a sweet, salty soy sauce flavoured with Japanese-style dashi. For those people, when they think of sauce katsu don, they probably think of "sauce-covered kat...
    2023年8月1日
  • Menchi Katsu (メンチカツ)
    Oosaka

    Menchi Katsu (メンチカツ)

    If you come to Japan, you can find that Menchi Katsu is sold at almost every supermarket and butcher shop. This dish may be the favourite of a lot of people since they were children. Sometimes it is called "minced katsu". Which one is co...
    2022年8月26日2023年7月17日
  • カツカレー
    Tokyo

    Katsu Curry (カツカレー)

    Curry is one of the famous dishes in Japan. As a matter of fact, they often serve it in three different ways. These are curry rice, curry bread, and curry udon. In addition to that, they developed new dishes that go well with curry. For ...
    2022年7月13日2022年7月16日
  • katsu don
    Yamanashi

    Katsu Don (カツ丼)

    When you say Japanese food, Katsu Don may be one of the first ones to come to your mind. In fact, it is so famous that many shops abroad sell this too. But, what is it about Katsu Don that makes it a favorite among many? 【What is Katsu ...
    2022年6月26日2022年9月18日
  • 鰹のたたき
    Kouchi

    Katsuo no Tataki (鰹のたたき)

    Fish is an essential part of Japanese cuisine. In fact, it is safe to say that they eat a lot of fish in a week. The fact that Japan is a huge island means they have a variety of fish available. Thus, they created dishes that use fish as...
    2022年6月22日2022年9月18日
  • 串カツ
    Oosaka

    Kushi Katsu (串カツ)

    Kushi Katsu is a local dish from Osaka. Not only is it famous in Western Japan, but it's also a popular dish in Tokyo. While it is a common food in the country, there are different types of katsu. So, why do the Japanese love frying meat...
    2022年2月20日2022年9月13日
  • 味噌カツ
    Aichi

    Miso Katsu (味噌カツ)

    There are very few tonkatsu restaurants in the Tokai region that do not serve miso katsu. Especially in Nagoya, it is such a popular menu and it is one of the dishes called "Nagoya-meshi". This is tonkatsu topped with a unique sauce base...
    2021年12月12日2023年8月7日
  • Tonkatsu
    Tokyo

    Tonkatsu (とんかつ)

    【Introduction to Tonkatsu】 Tonkatsu, also known as pork cutlet, is a traditional Japanese food in which the slices of pork tenderloins are breaded and deep-fried. Japanese usually serve this with a sweet and savory spiced sauce. Tonkat...
    2021年11月12日2022年10月12日
  • gyukatsu
    Tokyo

    Gyukatsu (牛かつ)

    Gyukatsu, also known as beef cutlet or 牛かつ in Japanese, is a traditional dish that features a deep-fried cutlet made with wagyu beef. The beef is seasoned, coated in breadcrumbs, and then fried until it becomes crispy. Similar to Tonk...
    2021年7月20日2023年11月25日
123...8
About Japanese Food
  • The Five Great Rice Meals of Japan
New Japanese Food Article
  • Red konjac (赤こんにゃく)
    Red konjac (赤こんにゃく)
  • Aomori Apple
    Aomori Apple (青森りんご)
  • Chrysanthemum dishes (菊料理)
    Chrysanthemum dishes (菊料理)
  • Fruit daifuku (フルーツ大福)
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
Popular Traditional Food in Japan
  • monjayaki
    Monjayaki (もんじゃ焼き)
  • Shirasu (しらす)
  • Sukiyaki
    Sukiyaki (すき焼き)
  • Mochi (餅)
    Mochi (餅)
  • Doria (ドリア)
    Doria (ドリア)
Japanese Food By Area
New Japanese Food Article
  • Red konjac (赤こんにゃく)
    Red konjac (赤こんにゃく)
    2023年12月6日
  • Aomori Apple
    Aomori Apple (青森りんご)
    2023年12月3日
  • Chrysanthemum dishes (菊料理)
    Chrysanthemum dishes (菊料理)
    2023年12月1日
  • Fruit daifuku (フルーツ大福)
    2023年11月29日
  • Jaga pokkuru (じゃがポックル)
    Jaga pokkuru (じゃがポックル)
    2023年11月28日
  • Daigaku imo (大学芋)
    2023年11月27日
  • Oiri (おいり): In Japan, Oiri is a delightful sweet that represents traditional confectionery. It has unique flavors and artistic presentation. This article explores Oiri's origins, varieties, and cultural importance in Japan.
    Oiri (おいり)
    2023年11月25日
  • Unagi Pie (うなぎパイ) is a beloved Japanese sweet pastry filled with a sweet and savory concoction. This treat gained popularity as a souvenir and cherished for its unique blend of flavors and crispy texture. In this article, we'll expl...
    Unagi pie (うなぎパイ)
    2023年11月24日
Contact
  • Contact Page
Privacy Policy
  • Privacy Policy
SNS Link of Food in Japan
Major Japanese Food
Sukiyaki - すき焼き
Oden - おでん
Okonomiyaki - お好み焼き
Natto - 納豆

© 2019-2023 Food in Japan.org