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  • Daikon mochi (大根餅)
    Daikon mochi (大根餅)
  • Vegan dishes
    A Guide to Vegan Japanese Snacks and Vegetarian Dining in Japan
  • amaou
    Amaou Strawberry(あまおう): Japan’s King of Fruits
  • what is shochikubai
    What is Shochikubai? A Guide to Understanding Matsu, Take, and Ume on Japanese Restaurant Menus
  • Jyunenn botamochi (じゅうねんぼたもち)
    Jyunenn botamochi (じゅうねんぼたもち)
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      • Okayama barazushi (岡山ばら寿司)
        Okayama

        Okayama barazushi (岡山ばら寿司)

        If you're looking to discover a sushi dish that's as beautiful as it is meaningful, you'll want to learn about a local favorite from western Japan. Okayama barazushi is a vibrant style of sushi made with fresh seafood from the Seto Inlan...
        2025年5月25日
      • maki sushi
        Kansai

        Makizushi (巻き寿司)

        Makizushi is considered to be representative of sushi along with nigiri sushi. In Japan, the food culture of sushi rolls, which appeared in the Edo period, has flourished both in Japan and overseas. With the popularity of it, various var...
        2022年8月3日2025年1月24日
      • inari zushi
        Kyoto

        Inari zushi (いなり寿司)

        If you are planning a trip to Kyoto or any other part of Japan, or even if you are thinking about having a sushi night at home, then you definitely need to try Inarizushi. The delightful flavors of this sushi variation are truly worth ex...
        2022年3月1日2025年10月14日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • shirasu
        Shirasu (しらす)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      • Osechi (おせち)
        Osechi (おせち)
      Choose Japanese Food By Photo — Food in Japan
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      • Daikon mochi (大根餅)
        Daikon mochi (大根餅)
        2025年10月31日
      • Vegan dishes
        A Guide to Vegan Japanese Snacks and Vegetarian Dining in Japan
        2025年10月29日
      • amaou
        Amaou Strawberry(あまおう): Japan’s King of Fruits
        2025年10月27日
      • what is shochikubai
        What is Shochikubai? A Guide to Understanding Matsu, Take, and Ume on Japanese Restaurant Menus
        2025年10月25日
      • Jyunenn botamochi (じゅうねんぼたもち)
        Jyunenn botamochi (じゅうねんぼたもち)
        2025年10月22日
      • Kujo negi (九条ネギ)
        Kujo negi (九条ネギ)
        2025年10月21日
      • Kyo Yasai (京野菜)
        Kyo Yasai (京野菜)
        2025年10月20日
      • Shogoin daikon (聖護院大根) 
        Shogoin daikon (聖護院大根) 
        2025年10月19日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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