About Japanese cuisine includes the regional and traditional foods of Japan. | Food in Japan - Traditional Food in Japan
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Uwajima Taimeshi 宇和島鯛めし
WHAT IS UWAJIMA TAIMESHI?Uwajima Taimeshi is a traditional food in Japan where you can put the sashimi of sea bream soaked in a sauce containing raw eggs on top of warm rice. Taimeshi or sea bream rice is a combination of sea bream and r...