Traditional Food in Japan– tag –
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Tempura (天ぷら)
【 OF TEMPURA】 Tempura is a traditional food in Japan specifically the Tokyo prefecture. It is one of the "Edo Delicacies" and is an indispensable part of Japanese foods. Along with Negima Nabe, Kusaya, Bekko Sushi, Fukagawa-meshi, Shin... -
Asahikawa Ramen (旭川ラーメン)
【WHAT IS ASAHIKAWA RAMEN?】 Asahikawa ramen with a visible layer of lard Asahikawa Ramen is a ramen that is famous around Asahikawa City. Specifically, it is located in Hokkaido prefecture. It is also a local noodle dish with a soya sau... -
Negima nabe (ねぎま鍋)
【INTRODUCTION TO NEGIMA NABE】 Negima Nabe is one of those dishes that the Japanese made to combat long winter months or gloomy rainy days. Japanese embrace the elements of the wide variety of hot pot dishes. Hot pot is a cooking method... -
Shirakawa Ramen 白河ラーメン
【】 Shirakawa Ramen or soy-sauce-based soup is a specialty of Shirakawa City, located in the southern part of Nakadori, Fukushima prefecture. Along with Kitakata Ramen and Koriyama Black ramen, Shirakawa Ramen is also one of the “local ... -
Miyazaki Jitokko (宮崎地頭鶏)
Miyazaki Jitokko is sometimes referred as “Miyazaki Jidori”. This grilled chicken is a traditional food in Japan that originated in Miyazaki Prefecture situated in Kyushu Island. Jitokko is a type of chicken that has its own branding tha... -
Kusaya (くさや)
【】 There should also be an English translation for Kusaya. They based the translation on what Japanese locals understand about the whole word through their language. Kusaya (くさや) in fact, means “stinky”. There is a theory that... -
Bekko Sushi (べっこうずし)
【】 The word bekkozushi came from two root words of “Bekko” and “Sushi”. It was called bekkozushi because its glossy appearance is similar to that of a glossy tortoiseshell color. Bekko (べっこう) in noun means tortoiseshell. And the te... -
Fukagawa Meshi (深川めし)
【】 The name Fukagawa (深川) comes from a town in Koto-Ku, a ward in eastern Tokyo. And meshi (めし) means cooked rice as well as a meal. It can also mean food in addition to rice. In literal translation, Fukagawa-meshi is rice cooked w... -
Chanko Nabe (ちゃんこ鍋)
【WHAT IS CHANKO NABE?】 Chanko Nabe is a traditional Japanese food that is specialty hot pot at sumo stables. Sumo wrestlers eat this hot pot everyday after training to maintain and build strength. It is a famous dish that originated in... -
Shinagawa Meshi (品川めし)
【Introduction】 Shinagawa-meshi is that memorable dish that will take tourists and locals on a culinary trip, leaving them with an unforgettable taste and a better grasp of Japanese traditions and culture. Even if it’s bought from a Jap...