-
Adventures of the Appetizer: Exploring Japanese Uncommon Food
-
Bite-Sized Delights: A Guide to Japan’s Most Popular Street Foods
-
Savoring the Flavors of Summer: Exploring Japanese Cuisine
-
Autumn Eats: Must-Try Food in Autumn in Japan 2024
-
Beyond the Grill: Japan’s Top Hibachi Restaurants 2024
-
The Ultimate Kyoto Food Guide
Tokushima– tag –
-
Tokushima
Awaodori (阿波尾鶏)
Japan has at least fifty (50) breeds of chicken. In fact, they have a long breeding history that dates back to Meiji Era. One of them is Awaodori which comes from Tokushima Prefecture. What is Awaodori? Awaodori is the result of crossbre... -
Tokushima
Tokushima Ramen (徳島ラーメン)
Tokushima Ramen “徳島ラーメン”, a traditional Japanese food, gained popularity after its feature in the Shin-Yokohama Ramen Museum in 1999. People initially knew it as “Chinese Soba” or “Chuka Soba”. Naturally, its place of origin – Toku...
1