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About Japanese cuisine includes the regional and traditional foods of Japan. | Food in Japan - Traditional Food in Japan

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Food in Japan - Traditional Food in Japan

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ryukyu– tag –

Kyushu

Atsumeshi (あつめし)

WHAT DOES ATSUMESHI MEAN?Atsumeshi is a traditional food from Oita prefecture. Fresh cuts of fish seasoned with soy sauce, onion, and sesame are the main ingredients of Atsumeshi. The origin of the name "Atsumeshi" comes from the way you...

2021.02.07 2021.02.19

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