Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Negi Nuta (ねぎぬた)
Miso Potato (みそポテト)
Kogane meshi (黄金飯)
Iga Manjyu ( いがまんじゅう)
Exploring the World of Japanese Fermented Foods and Their Health Benefits
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
red bean past
red bean past
– tag –
Shimane
Zenzai (ぜんざい)
When it comes to the cold season, a lot of Japanese will think of the sweets "zenzai" and "oshiruko". The harmony between the fragrant baked mochi and the gentle sweetness of red beans will warm your mind and body. By the way, what ...
2022年5月23日
2025年1月24日
1
閉じる