Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Saikoro steak (サイコロステーキ)
Mino (ミノ)
Tebichi soba (てびちそば)
Japanese Konbini Culture: What American College Campuses Could Learn
Zabuton (ざぶとん)
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
pepper
pepper
– tag –
Toyama
Toyama Black Ramen (富山ブラックラーメン)
You can tell from a glance that the blackness of the water is from soy sauce. You might think this ramen would be extremely salty, but these noodles are in fact light in taste and mixes well.
2020年4月3日
2025年1月23日
1
閉じる