miyagi– tag –

The brewery describes Urakasumi Zen as gently fruity, fresh, and moderately savory. Zen is restrained rather than strongly perfumed, which makes it, in our view, an easy partner for sushi and grilled fish. Yet behind the bottle lies a re...

Food in Sendai offers a delightful culinary experience that reflects the city's rich culture and heritage. Also, known for its diverse and delicious cuisine, Sendai features everything. From fresh seafood and traditional Japanese dishes ...

Harako meshi is a traditional Miyagi rice dish from Watari Town. Cooks simmer salmon, use the broth to season the rice, then top it with salmon and ikura. People eat it mainly in autumn, especially from September to November. Rice is a s...

Food in Sendai offers a delightful culinary experience that reflects the city's rich culture and heritage. Also, known for its diverse and delicious cuisine, Sendai features everything. From fresh seafood and traditional Japanese dishes ...

Harako meshi is a traditional Miyagi rice dish from Watari Town. Cooks simmer salmon, use the broth to season the rice, then top it with salmon and ikura. People eat it mainly in autumn, especially from September to November. Rice is a s...