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konnyaku– tag –
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Yamagata
Tama konnyaku (たまこんにゃく)
Yamagata Prefecture is well-known for its beautiful landscapes, like the stunning Yamadera temple and Mount Zao. It's also famous for its relaxing hot springs (or onsen). When it comes to food, Yamagata is popular for its tasty fruits, e... -
Shiga
Red konjac (赤こんにゃく)
Red konjac not only provides a visual twist but may also offer a nuanced flavor profile. This culinary innovation reflects the diversity and creativity present in Japan's rich food culture, where traditional ingredients are often adapted... -
Japan
Shirataki (しらたき)
Shirataki refers to noodles made of konjac yams. Although this noodle is popular outside of Japanese cuisine due to its zero calories, no carbs, and high fiber content, the Japanese utilized it in many hot pot meals there. It is a great ...
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