kanto style– tag –
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Japanese Hot Pot
Kanto Style Sukiyaki (関東風すき焼き)
If you are a fan of Japanese cuisine, you may have heard or eaten Sukiyaki before before. However, have you heard about Kanto style Sukiyaki and Kansai style Sukiyaki? In this article, we will introduce about the history, characteristic ... -
Hyougo
Sukiyaki (すき焼き)
Sukiyaki (すき焼き) is a traditional Japanese hot pot dish of thinly sliced beef and vegetables simmered in a sweet soy sauce broth. Originating in Kobe, Hyogo Prefecture during the Edo period, it remains one of Japan's most beloved wint...
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