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About Japanese Food includes the traditional foods of Japan. | Food in Japan
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      • Basashi (馬刺し)
        Kumamoto

        Basashi (馬刺し)

        【WHAT DOES BASASHI MEAN?】 Basashi is a traditional food in Kumamoto prefecture in the Kyushu region. The word basashi came from the word “baniku” which means horse and “sashi” which is an abbreviation for sashimi. Translating basashi i...
        2021年2月6日2022年11月20日
      • yoshida udon
        Yamanashi

        Yoshida Udon (吉田うどん)

        Characterized by its firm and thick flour noodles. Made with a broth of a miso or soy sauce blend and typically with boiled cabbage. Fujiyoshida's famous specialty udon.
        2020年1月25日2022年9月13日
      1
      About Japanese Food
      • The Five Great Rice Meals of Japan
      Japanese Food By Area
      New Japanese Food Article
      • Anmitsu
        Anmitsu (あんみつ)
      • Shizuoka Oden
        Shizuoka Oden (静岡おでん)
      • kuzu mochi
        Kuzu mochi (くずもち)
      • Mochi Ice Cream (もちアイス)
      • Ramen Jiro
        Jiro Ramen (二郎系ラーメン)
      Popular Traditional Food in Japan
      • Shirasu (しらす)
      • monjayaki
        Monjayaki (もんじゃ焼き)
      • Oden おでん
        Oden (おでん)
      • Mochi (餅)
        Mochi (餅)
      • Sukiyaki
        Sukiyaki (すき焼き)
      New Japanese Food Article
      • Anmitsu
        Anmitsu (あんみつ)
        2023年3月26日
      • Shizuoka Oden
        Shizuoka Oden (静岡おでん)
        2023年3月22日
      • kuzu mochi
        Kuzu mochi (くずもち)
        2023年3月21日
      • Mochi Ice Cream (もちアイス)
        2023年3月19日
      • Ramen Jiro
        Jiro Ramen (二郎系ラーメン)
        2023年3月18日
      • rice burger
        Rice burger (ライスバーガー)
        2023年3月17日
      • Dengaku (田楽)
        Dengaku (田楽)
        2023年3月16日
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