Menu
Language
Japanese Food by Photo
Japanese Food Articles
Japanese Food by Area
New Japanese Food Post
Mibuna (壬生菜)
Kanboshi daikonni (寒干し大根)
Hatto (はっと)
Sagohachi duke (三五八漬け)
Shogoin kabu (聖護院かぶ)
About Japanese Food & Traditional Foods of Japan | Food in Japan
MENU
Home
ginger pork
ginger pork
– tag –
Tokyo
Shougayaki (生姜焼き)
Shougayaki is one of Japan's representative home-cooked dishes that is really familiar with Japanese. How do you make Shougayaki at home? In fact, depending on the ingredients and seasoning, it can be a completely different dis...
2022年11月2日
2025年1月24日
1
閉じる