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Time-Tested Techniques: Traditional Natto Fermentation Method
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A Dive into Japanese Curry: Flavors, Variations, and Comfort
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Food in Osaka: A Culinary Journey
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Sushi Safety At Home or in a Restaurant
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Adapting Japanese Recipes for Bariatric-Friendly Meals: Tips, Substitutions & Portion Control
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The Art of Pickling in Japan (Exploring Different Tsukemono)
fried chicken– tag –
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Japan
Tatsuta age (竜田揚げ)
We can say that Japanese people are so in love with fried food, from karaage (唐揚げ), kakiage (かき揚げ) to satsuma age (さつま揚げ). There are so many dishes, right?! But that is not all! Today, we are going to introduce another fried ... -
Miyazaki
Chicken Nanban (チキン南蛮)
Chicken is arguably everyone's favorite! From fast-food chains to fancy restaurants, there's always a menu for chicken. It's not just full of flavor, but it's also easy to cook. Thus, Chicken Nanban is a famous local food in Miyazaki. Co...
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