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  • Kogane meshi (黄金飯)
    Kogane meshi (黄金飯)
  • Iga Manjyu ( いがまんじゅう)
    Iga Manjyu ( いがまんじゅう)
  • Japanese Fermented Foods
    Exploring the World of Japanese Fermented Foods and Their Health Benefits
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    Abura kasu (あぶらかす)
  • Tansan Manjyu (炭酸まんじゅう)
    Tansan Manjyu (炭酸まんじゅう)
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      food in okinawa– tag –

      • Hirayachi (ヒラヤーチ)
        Okinawa

        Hirayachi (ヒラヤーチ)

        Hirayachi, often called Okinawan-style pancakes, is a beloved dish from Japan's Okinawa Prefecture that showcases simplicity and flavor. With its crispy texture and easy preparation, it has become a go-to comfort food in many households....
        2025年1月30日
      • Okinawa

        Tebichi soba (テビチそば)

        Do you know about “Tebichi”, a traditional and famous dish in Okinawa? Although you may have heard of it, many people may not have actually tasted it. In this article, we will mainly introduce the origin of its name and flavors. You won’...
        2024年4月22日2024年8月18日
      • Pork tamago onigiri with ingredients
        Okinawa

        Pork tamago onigiri (ポーク卵おにぎり)

        Okinawa prefecture is renowned for its unique and diverse food culture, which is a blend of traditional Okinawan cuisine and influences from other Asian countries. The food in Okinawa is known for its fresh ingredients, bold flavors, and...
        2024年3月6日2025年1月22日
      • Okinawa champon with spoon below
        Okinawa

        Okinawa champon (沖縄 ちゃんぽん)

        There are many dishes unique to Okinawa at restaurants in Okinawa, and one of them is "Okinawa Champon.'' When most people hear the word champon, they imagine a noodle dish with a milky white soup, chewy medium-thick noodles, and plenty ...
        2024年3月3日2025年1月22日
      1
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Osechi (おせち)
        Osechi (おせち)
      • shirasu
        Shirasu (しらす)
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      • Winter food Japan
        Best Food to Eat in Winter 2024
      Japanese Food By Area
      New Japanese Food Post
      • Kogane meshi (黄金飯)
        Kogane meshi (黄金飯)
        2025年7月9日
      • Iga Manjyu ( いがまんじゅう)
        Iga Manjyu ( いがまんじゅう)
        2025年7月6日
      • Japanese Fermented Foods
        Exploring the World of Japanese Fermented Foods and Their Health Benefits
        2025年7月4日
      • abura kasu
        Abura kasu (あぶらかす)
        2025年7月3日
      • Tansan Manjyu (炭酸まんじゅう)
        Tansan Manjyu (炭酸まんじゅう)
        2025年7月2日
      • kasuzuke
        Kasuzuke (粕漬け)
        2025年6月30日
      • Tochi mochi (栃もち)
        Tochi mochi (栃もち)
        2025年6月29日
      • Houba maki (ほう葉巻)
        Houba maki (ほう葉巻)
        2025年6月26日
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      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
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