flour– tag –
Togakushi Soba NoodlesOne of the three big name soba noodles comes from Togakushi Village. Uses home made ground buckwheat flour, it is a traditional experience.
MonjayakiMonjayaki, can also be known as just monja, is like okonomiyaki, but uses different liquid ingredients. They are a savory Japanese styled pancake. It is a fun dish where you start with a bowl variety of chopped up ingredients, then fry them on an iron plate. It is a unique experience dish from the way it is cooked to the way it is eaten.