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  • tako karaage
    Tako Karaage (タコのから揚げ)
  • Fukujin zuke (福神漬け)
    Fukujin zuke (福神漬け)
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    Himi kanburi (氷見寒ぶり)
  • 10 Must-Try Hokuriku Foods A Culinary Adventure
    10 Must-Try Hokuriku Foods: A Culinary Adventure
  • Yoshoku (洋食)
    Yoshoku (洋食)
Food in Japan
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      2. 「tokyo」の検索結果

      「tokyo」の検索結果

      • Kappa maki (かっぱ巻き)
        Japan

        Kappa maki (かっぱ巻き)

        Kappa Maki is a vegetarian sushi roll and is known for its simplicity and clean flavors. It is a popular choice in sushi restaurants in Japan and around the world, especially among those who prefer a lighter, non-seafood option. Let's ge...
        2023年10月27日2025年5月21日
      • Toasted bread slices with a mint garnish on a wooden serving board, showcasing traditional Japanese food presentation.
        Hokkaido

        Shiroi koibito (白い恋人)

        When you think of Hokkaido souvenirs, there's one that stands out - "Shiroi Koibito." It's a classic, and it's been delighting people for 40 years. In Hokkaido, where souvenirs are big business, this treat makes around 10 billion yen in ...
        2023年10月24日2025年5月21日
      • Oosaka sushi (大阪寿司)
        Oosaka

        Oosaka sushi (大阪寿司)

        Oosaka sushi has a distinctive flavor profile and presentation compared to other types of sushi in Japan. It is often enjoyed as a regional specialty and can be found in various sushi restaurants in Osaka and the surrounding Kansai regio...
        2023年10月21日2025年1月26日
      • izakaya
        Japan

        Izakaya food (居酒屋フード)

        Izakayas are popular gathering places for friends and coworkers to socialize and unwind after work or on weekends. The emphasis is on sharing dishes, so it's common for groups of people to order a variety of items and enjoy them alongsid...
        2023年10月19日2025年12月13日
      • ochazuke
        Japan

        Ochazuke (お茶漬け)

        Ochazuke is a beloved and time-honored Japanese culinary tradition, that exemplifies the art of simplicity and comfort in Japanese cuisine. This humble dish, whose name translates to "soaked in tea". Locals cherished it for its ability t...
        2023年10月14日2025年1月26日
      • Curry udon (カレーうどん)
        Japan

        Curry udon (カレーうどん)

        Curry udon is a beloved Japanese dish that combines the comforting flavors of curry with the satisfying slurp of udon noodles. This simple yet hearty dish has won the hearts of many, offering a delightful fusion of Japanese and Western c...
        2023年10月12日2025年1月26日
      • Japanese wine
        Japan

        Japanese wine (日本ワイン)

        Japanese wine, available in various types like white and red, offers a unique taste of Japan. Local experts employ a blend of traditional and modern techniques in crafting it. In this article, we'll delve into the world of Japanese wine,...
        2023年10月11日2025年5月21日
      • Delicately crafted Japanese mochi on a black plate with chopsticks, showcasing traditional Japanese cuisine.
        Japan

        Hanabira mochi (花弁餅)

        Japanese sweets often symbolize the seasons with nature-inspired designs. On New Year's Day, stores display sweets featuring zodiac signs and good luck symbols. Among them, "Hanabira Mochi" is a treat associated with New Year's. Despite ...
        2023年10月3日2025年5月21日
      • Chitose ame (千歳飴)
        Hokkaido

        Chitose ame (千歳飴)

        Curious about Japan's sweetest tradition? Chitose Ame is the treat you've been missing out on. Chitose Ame is commonly given as a symbol of longevity and good luck, making it a popular choice as a souvenir or gift during celebrations.&nb...
        2023年9月29日2025年1月26日
      • dagashi 駄菓子
        Japan

        Dagashi (駄菓子)

        Dagashi holds a special place in Japanese culture because they evoke feelings of nostalgia and childhood memories for many people. Locals see this as an accessible treat for children who might not have much spending money. Dagashi can va...
        2023年9月27日2025年1月26日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • shirasu
        Shirasu (しらす)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • Osechi (おせち)
        Osechi (おせち)
      Choose Japanese Food By Photo — Food in Japan
      Japanese Food By Area
      New Japanese Food Post
      • tako karaage
        Tako Karaage (タコのから揚げ)
        2025年12月27日
      • Fukujin zuke (福神漬け)
        Fukujin zuke (福神漬け)
        2025年12月27日
      • Himi kanburi
        Himi kanburi (氷見寒ぶり)
        2025年12月24日
      • 10 Must-Try Hokuriku Foods A Culinary Adventure
        10 Must-Try Hokuriku Foods: A Culinary Adventure
        2025年12月23日
      • Yoshoku (洋食)
        Yoshoku (洋食)
        2025年12月22日
      • japanese new year foods
        Discover Japan’s New Year Delights: Top 10 Dishes
        2025年12月20日
      • bakke miso
        Bakke miso (ばっけ味噌)
        2025年12月20日
      • tohoku food
        Discover Tohoku: 11 Japanese Foods You Need to Taste
        2025年12月18日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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