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  • Miso zuke (味噌漬け)
    Miso zuke (味噌漬け)
  • isobe age
    Isobe Age (磯部揚げ)
  • Saikyo zuke (西京漬け)
    Saikyo zuke (西京漬け)
  • Depachika
    Depachika Guide: Exploring the Food Basements of Japanese Department Stores
  • Beni shoga (紅ショウガ)
    Beni shoga (紅ショウガ)
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      「tokyo」の検索結果

      • luxurious bento
        Japan

        Eki ben (駅弁)

        Discover the delightful world of eki ben, a beloved part of train travel culture in Japan. Ekiben, short for "eki bento" (station bento), are boxed meals sold at train stations, showcasing regional specialties and flavors from across the...
        2024年4月14日2025年5月21日
      • Handmade Japanese ceramic tea cup on a traditional bamboo mat, showcasing authentic Japanese teaware.
        Japan

        Daiginjo (大吟醸)

        Japanese sake has many different tastes, like fruity, light, and sweet. It can be confusing for beginners who want to try it because there are so many types and they don't know which one to choose or where to buy it. Let's start by learn...
        2024年4月12日2024年4月28日
      • Creamy ymer with a wooden spoon in a brown bowl, with traditional Japanese wheat bread in the background.
        Japan

        Tororo (とろろ)

        "Tororo" made by grating yamaimo (Japanese mountain yam), is a highly nutritious food containing various nutrients including dietary fiber. It can aid in digestion and absorption, help regulate blood sugar levels, and alleviate constipat...
        2024年4月11日2025年5月21日
      • Creamy yuzu-flavored drink with traditional Japanese food and snacks on wooden table.
        Japan

        Nigori sake (にごり酒)

        Have you ever heard of Nigori Sake? This traditional Japanese beverage has a lot to offer, with its unique flavors and textures. In this article, we'll explore what makes Nigori Sake special and how you can enjoy it to the fullest. Wheth...
        2024年4月3日
      • Kanpyo maki close up
        Tokyo

        Kanpyo maki (かんぴょう巻き)

        Kanpyo maki, a delicious and unique sushi roll, holds a special place in Japanese cuisine. Originating in Japan centuries ago, Kanpyo maki offers a delightful combination of flavors and textures that captivate the taste buds. This tradit...
        2024年3月27日2025年1月22日
      • Tofu dengaku with sauce on top on a black plate
        Iwate

        Tofu dengaku (豆腐田楽)

        Curious about the mouthwatering flavors of Japanese cuisine? Look no further than tofu dengaku, a delectable dish that tantalizes taste buds with its sweet and savory goodness. Originating in Japan, tofu dengaku offers a delightful combi...
        2024年3月9日2025年12月7日
      • Sweet potato tempura on a ceramic dish, traditional Japanese snack or side dish.
        Japan

        Imo Yokan (芋ようかん)

        Speaking of Japanese traditional sweets (or Wagashi), you might think of Mochi, Dorayaki, Anmitsu, etc. But have you ever heard of Imo Youkan? This lesser-known delight adds a unique twist to Japan's sweet offerings. In this article, we'...
        2024年2月28日2025年5月21日
      • Traditional Japanese hot soba noodles with grilled fish, vegetables, and broth.
        Tokyo

        Jindaiji soba (深大寺蕎麦) 

        There are famous soba noodles all over Japan, such as Izumo soba, Togakushi soba, Shinshu soba, etc. Today, we are going to introduce one of the most popular soba in Tokyo, as well as in Japan - Jindaiji Soba. We will find out what is be...
        2024年2月25日
      • Ogikubo ramen (荻窪ラーメン)
        Tokyo

        Ogikubo ramen (荻窪ラーメン)

        Renowned for its rich seafood-based broth and dark soy sauce flavor, Ogikubo Ramen offers a tantalizing taste experience that captivates food enthusiasts from all walks of life. Join us on a journey to uncover the secrets behind this bel...
        2024年2月24日2025年11月30日
      • Crisp golden beers served in small glasses at a Japanese bar or restaurant.
        Tokyo

        Denki bran (デンキブラン)

        Have you ever heard of Denki Bran? Today, we are going to explore this unique and intriguing drink associated with the founder of Kamiya Bar in Asakusa, Tokyo. Join us on a journey to discover the distinct flavors and the fascinating sto...
        2024年2月19日2025年10月16日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • shirasu
        Shirasu (しらす)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      Choose Japanese Food By Photo — Food in Japan
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      New Japanese Food Post
      • Miso zuke (味噌漬け)
        Miso zuke (味噌漬け)
        2025年12月14日
      • isobe age
        Isobe Age (磯部揚げ)
        2025年12月13日
      • Saikyo zuke (西京漬け)
        Saikyo zuke (西京漬け)
        2025年12月12日
      • Depachika
        Depachika Guide: Exploring the Food Basements of Japanese Department Stores
        2025年12月10日
      • Beni shoga (紅ショウガ)
        Beni shoga (紅ショウガ)
        2025年12月9日
      • Japanese Fried Food Secrets Making Your Cooking Oil Last Longer
        Japanese Fried Food Secrets: Making Your Cooking Oil Last Longer
        2025年12月8日
      • Kujira jiru (くじらじる)
        Kujira jiru (くじらじる)
        2025年12月7日
      • ramen topping
        Top 10 Must-Try Japanese Ramen Toppings Across Regions
        2025年12月5日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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