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  • Sano ramen (佐野ラーメン)
    Sano ramen (佐野ラーメン)
  • Japanese Cuisine a Tasty Way to New Connections
    Japanese Cuisine: a Tasty Way to New Connections
  • Nasu wagyu (那須和牛)
    Nasu wagyu (那須和牛)
  • Lumonde (ルマンド)
    Lumonde (ルマンド)
  • tochihime
    Tochihime(とちひめ): The Rare Strawberry Treasure You Can Only Find in Tochigi Prefecture
Food in Japan
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      2. 「kansai」の検索結果

      「kansai」の検索結果

      • saga beef
        Saga

        Saga Beef (佐賀牛)

        Saga Prefecture is not only famous for its ceramics but also for Saga Beef. Farmers from the area raise this Japanese black beef in a mild climate. Saga Beef is mildly sweet and the flavor becomes richer as it heat goes through the meat....
        2022年4月11日2025年1月19日
      • Kusa mochi (草餅)
        Nagano

        Kusa mochi (草餅)

        What is Kusa mochi? Kusa mochi ​​(草餅) is one of the Japanese sweets also known as "kusamochi or yomogi mochi (蓬餅)." Locals made it using mochi and yomogi (known as Japanese mugwort) leaves. In fact, this Kusa Mochi is the Yomogi Moch...
        2022年3月31日2025年1月24日
      • kakinoha sushi
        Nara

        Kakinoha Zushi ( 柿の葉寿司 )

        What is Kakinoha Zushi? Kakinoha Zushi means "Persimmon Leaf Sushi" is a local traditional cuisine of Nara prefecture but is mostly found in all Kansai territories. Unlike ordinary sushi, Kakinoha Zushi is pressed sushi wrapped in persim...
        2022年3月24日2025年1月19日
      • imagawa yaki
        Tokyo

        Imagawa Yaki (今川焼)

        Imagawa Yaki is a famous dessert that looks like a stuffed pancake. Most of the time, they use an iron grill pan to cook this. It is not just available in Japan, but it's also popular in countries like South Korea and Taiwan. Do you like...
        2022年3月20日2022年9月16日
      • modanyaki
        Oosaka

        Modanyaki (モダン焼き)

        Modanyaki is simply Okonomiyaki with Yakisoba noodles. It has become a popular dish in Osaka and people call it "Modern Okonomiyaki" sometimes. So, what makes it stand out from the usual? Read on to know more. What is Modanyaki? By all m...
        2022年3月19日2022年9月27日
      • Matsusaka Beef (松阪牛)
        Mie

        Matsusaka Beef (松阪牛)

        Japanese Wagyu beef is one of the most prized proteins in the culinary world and is deemed as luxurious as caviar and black truffles. The stunning marbling of fat, tantalizing texture, and umami-rich wagyu is what all steak lovers dream ...
        2022年3月15日2025年1月24日
      • botan nabe
        Hyougo

        Botan Nabe (ぼたん鍋)

        Botan Nabe "ぼたん鍋" uses wild boar meat as its main ingredient. Wild, isn't it? It's one of the many hot pot dishes in Japan. Read on to know more. What is Botan Nabe? While there are tons of hot pot dishes, this dish is making noises ...
        2022年3月11日2025年1月19日
      • Unadon (うな丼)
        Tokyo

        Unadon (うな丼)

        Today, eel is a very popular food and fish not only in Japan but also overseas. Unadon is a traditional Japanese food that uses grilled eel. It is one of Tokyo’s specialty cuisines from the Edo period, and locals usually served this by p...
        2022年3月8日2025年1月24日
      • inari zushi
        Kyoto

        Inari zushi (いなり寿司)

        If you are planning a trip to Kyoto or any other part of Japan, or even if you are thinking about having a sushi night at home, then you definitely need to try Inarizushi. The delightful flavors of this sushi variation are truly worth ex...
        2022年3月1日2025年10月14日
      • Hishi mochi 菱餅
        Tokyo

        Hishi mochi (菱餅)

        Introduction to Hishi MochiIn Japan, they have this custom or festival in which they celebrated it for the growth of girls. They call it "Hinamatsuri" and they always held it on March 3rd. One of the indispensable items on this day is th...
        2022年2月23日2025年5月21日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • mochi (rice cake)
        Mochi (餅)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • shirasu
        Shirasu (しらす)
      • Japanese Culinary Traditions
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • sushi
        Sushi (寿司)
      Choose Japanese Food By Photo — Food in Japan
      Japanese Food By Area
      New Japanese Food Post
      • Sano ramen (佐野ラーメン)
        Sano ramen (佐野ラーメン)
        2025年11月25日
      • Japanese Cuisine a Tasty Way to New Connections
        Japanese Cuisine: a Tasty Way to New Connections
        2025年11月25日
      • Nasu wagyu (那須和牛)
        Nasu wagyu (那須和牛)
        2025年11月24日
      • Lumonde (ルマンド)
        Lumonde (ルマンド)
        2025年11月23日
      • tochihime
        Tochihime(とちひめ): The Rare Strawberry Treasure You Can Only Find in Tochigi Prefecture
        2025年11月22日
      • Noshikomi udon (のしこみうどん)
        Noshikomi udon (のしこみうどん)
        2025年11月21日
      • Cream box (クリームボックス)
        Cream box (クリームボックス)
        2025年11月20日
      • Canned oden (おでん缶)
        Canned oden (おでん缶)
        2025年11月17日
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      Major Japanese Food
      Monjayaki - もんじゃ焼き
      Sukiyaki - すき焼き
      Oden - おでん
      Okonomiyaki - お好み焼き
      Natto - 納豆

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