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  • Authentic Japanese street food with seafood, noodles, and local dishes at a lively festival.
    What to Eat in Hiroshima: 20 Must-Try Foods for Every Visitor
  • mito umeshu
    Mito Umeshu (水戸の梅酒)
  • Japanese food featuring rice, miso soup, onigiri, and side dishes.
    Japanese Food Trends: How Japan’s Food Culture Is Evolving
  • Pouring Nada Gogo Sake into a glass, showcasing Japanese sake culture.
    Nada Gogo Sake (灘五郷の日本酒)
  • Delicious Kobe beef croquette with crispy golden breading and tender meat filling.
    Kobe Beef Croquette (神戸牛コロッケ)
  • misodare gyoza
    Kobe Miso Gyoza (味噌だれ餃子)
  • Classic Kobe pudding served in a traditional clay pot, showcasing Japanese dessert culture.
    Kobe Pudding (神戸プリン)
  • Traditional Kobe Bokkake beef stew with green onions on a white plate.
    Kobe Bokkake (ぼっかけ)
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
    Food in Japan
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      「Don」の検索結果

      • Junmai Sake
        Japan

        Junmai Sake ( 純米酒)

        Japanese food culture is famous for its rice-centered feature. You can easily name a lot of popular dishes from rice such as sushi, onigiri, kamameshi, etc. However, today let's talk about something new other than food. We would like to ...
        2023年4月19日2025年11月2日
      • Shingen mochi (信玄餅)
        Japanese Snacks

        Shingen mochi (信玄餅)

        If you adore learning about various cultures and experiencing new foods, Shingen mochi is a traditional Japanese sweet that you should absolutely try. Shingen mochi has a soft, chewy texture and a sweet, nutty flavor that is unlike anyth...
        2023年4月9日2026年3月14日
      • sake zushi
        Kagoshima

        Sake Zushi (酒ずし)

        Have you ever had sushi? Do you like sushi? There are many kinds of sushi in Japan. There is the famous Edomae Sushi and the lesser known Sake Zushi, which we will introduce here. Why don't you try different kinds of sushi? In this arti...
        2023年4月8日2025年1月19日
      • Tsukemono (漬物)
        Japan

        Tsukemono (漬物)

        Are you a foodie who is constantly looking for new and fascinating culinary experiences? If so, you'll want to learn about Tsukemono or traditional Japanese pickled vegetables. Tsukemono is not only a popular side dish in Japan, but it i...
        2023年4月6日2025年9月9日
      • Shizuoka Oden
        Shizuoka

        Shizuoka Oden (静岡おでん)

        Traditional winter cuisine known as Shizuoka Oden is popular all around Japan. This was created in central Japan's Shizuoka Prefecture and has since spread across the whole nation. In this article, we will explore the history and cultura...
        2023年3月22日2025年1月24日
      • kuzu mochi
        Japanese Snacks

        Kuzu mochi (くずもち)

        If you're traveling to Japan, trying out the local cuisine is a must-do activity, and kuzu mochi should be on your list. This traditional Japanese dessert is not only a delicious treat but also a cultural experience that will allow you t...
        2023年3月21日2026年3月14日
      • Ramen Jiro
        Japanese Ramen

        Jiro Ramen (二郎系ラーメン)

        Steer away from the regular ramen and try this one from Meguro, Tokyo. Jiro Ramen is a well-known ramen from the greater Tokyo area since the late 1960s. Curious about this gem that's been dubbed one of the best things to eat in the worl...
        2023年3月18日2026年3月10日
      • rice burger
        Japan

        Rice burger (ライスバーガー)

        Rice burger in Japanese, is a popular fast food item in Japan that has gained popularity in recent years. The rice burger has become a popular alternative to traditional burgers, as it offers a gluten-free option and a taste that is dist...
        2023年3月17日2025年1月24日
      • Dengaku (田楽)
        Aichi

        Dengaku (田楽)

        Miso Dengaku is a traditional Japanese dish that locals enjoyed for centuries. The dish is not only tasty but also has a long history and cultural significance in Japan. In this introduction, we will explore the origins and cultural sign...
        2023年3月16日2025年12月21日
      • Kamameshi
        Japan

        Kamameshi (釜めし)

        Speaking of Japanese traditional food, you might think of some dishes as ramen, onigiri, udon, sushi, etc. However, beside these popular dishes, lesser known Japanese dishes are also amazing. The unique features of their cuisine is the c...
        2023年3月14日2025年5月21日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • Authentic Japanese street food with seafood, noodles, and local dishes at a lively festival.
        What to Eat in Hiroshima: 20 Must-Try Foods for Every Visitor
        2026年4月11日
      • mito umeshu
        Mito Umeshu (水戸の梅酒)
        2026年4月10日
      • Japanese food featuring rice, miso soup, onigiri, and side dishes.
        Japanese Food Trends: How Japan’s Food Culture Is Evolving
        2026年4月9日
      • Pouring Nada Gogo Sake into a glass, showcasing Japanese sake culture.
        Nada Gogo Sake (灘五郷の日本酒)
        2026年4月9日
      • Delicious Kobe beef croquette with crispy golden breading and tender meat filling.
        Kobe Beef Croquette (神戸牛コロッケ)
        2026年4月8日
      • misodare gyoza
        Kobe Miso Gyoza (味噌だれ餃子)
        2026年4月7日
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