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    Muroka sake (無濾過日本酒)
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    Shodoshima Shoyu (小豆島の醤油)
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Food in Japan
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      • Five Great Rice Meals of Japan
        Article

        The Five Great Rice Meals of Japan

        INTRODUCTION In 1939, The Imperial Household Agency selected a representative of local dishes nationwide. It was the five major rice dishes called "The Five Great Rice Meals of Japan". These includes Fukagawa meshi (Tokyo, Fukagawa), Chu...
        2024年5月11日2025年9月24日
      • matcha tea on white cup and with chasen
        Japan

         Japanese matcha tea (抹茶ティ)

        Imagine a vibrant green powder whisked into a steaming cup of tea. That's Japanese matcha tea, a finely ground green tea with a rich history and deep roots in Japanese culture. Matcha goes beyond just a beverage; it's a sensory experienc...
        2024年5月6日2025年1月22日
      • Rich chocolate cake in a wooden bowl for Japanese dessert showcase.
        Aichi

        Haccho miso (八丁味噌)

        Miso, a popular ingredient in Japanese cooking, comes in many different types, each with its own unique flavors and characteristics. Today, we're going to learn about one specific type called Hatchō Miso. It has a special story and way o...
        2024年5月3日2024年5月4日
      • different alcoholic drinks in Suntory
        Japan

        Suntory whiskey (サントリーウイスキ)

        Suntory Whiskey is an iconic name synonymous with the rich tradition and innovation of Japanese whiskey-making. Renowned for its diverse range of flavors and expressions, it captivates enthusiasts with its unparalleled tas...
        2024年5月1日2026年2月1日
      • Creamy grated Japanese yam (yamaimo) in a glass jar with seasoning salts on black dishes, traditional Japanese food.
        Japan

        Shio Koji (塩麹)

        Today, we would like to introduce you to a traditional Japanese fermented food called "Shio Koji." Shio Koji has been a part of Japanese cuisine for a long time, and it is known for its ability to enhance flavors and bring out the delici...
        2024年4月27日
      • Stewed pork belly with vegetables and ramen noodles in a Japanese bowl.
        Japanese Noodles

        Tebichi soba (テビチそば)

        Do you know about “Tebichi”, a traditional and famous dish in Okinawa? Although you may have heard of it, many people may not have actually tasted it. In this article, we will mainly introduce the origin of its name and flavors. You won’...
        2024年4月22日2026年3月15日
      • 宮崎牛_miyazaki beef
        Japanese Wagyu

        Miyazaki beef (宮崎牛)

        From its origins in the lush landscapes of Miyazaki to its journey onto dining tables globally, Miyazaki beef embodies the essence of Japanese culinary excellence. In this article, we will explore the fascinating story behind Miyazaki be...
        2024年4月20日2026年3月14日
      • luxurious bento
        Japan

        Eki ben (駅弁)

        Discover the delightful world of eki ben, a beloved part of train travel culture in Japan. Ekiben, short for "eki bento" (station bento), are boxed meals sold at train stations, showcasing regional specialties and flavors from across the...
        2024年4月14日2025年5月21日
      • Handmade Japanese ceramic tea cup on a traditional bamboo mat, showcasing authentic Japanese teaware.
        Types

        Daiginjo (大吟醸)

        Japanese sake has many different tastes, like fruity, light, and sweet. It can be confusing for beginners who want to try it because there are so many types and they don't know which one to choose or where to buy it. Let's start by learn...
        2024年4月12日2026年5月10日
      • Creamy ymer with a wooden spoon in a brown bowl, with traditional Japanese wheat bread in the background.
        Japan

        Tororo (とろろ)

        "Tororo" made by grating yamaimo (Japanese mountain yam), is a highly nutritious food containing various nutrients including dietary fiber. It can aid in digestion and absorption, help regulate blood sugar levels, and alleviate constipat...
        2024年4月11日2025年5月21日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • muroka sake
        Muroka sake (無濾過日本酒)
        2026年5月24日
      • urajiro manju
        Urajiro manju (うらじろまんじゅう)
        2026年5月24日
      • Shodoshima Shoyu (小豆島の醤油文化)
        Shodoshima Shoyu (小豆島の醤油)
        2026年5月23日
      • kijoshu
        Kijoshu (貴醸酒)
        2026年5月23日
      • kaamaishi ramen
        Kamaishi Ramen (釜石ラーメン)
        2026年5月22日
      • nama genshu
        Namagenshu (生原酒)
        2026年5月21日
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