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New Japanese Food Post
  • Pouring Nada Gogo Sake into a glass, showcasing Japanese sake culture.
    Nada Gogo Sake (灘五郷の日本酒)
  • Delicious Kobe beef croquette with crispy golden breading and tender meat filling.
    Kobe Beef Croquette (神戸牛コロッケ)
  • misodare gyoza
    Kobe Miso Gyoza (味噌だれ餃子)
  • Classic Kobe pudding served in a traditional clay pot, showcasing Japanese dessert culture.
    Kobe Pudding (神戸プリン)
  • Traditional Kobe Bokkake beef stew with green onions on a white plate.
    Kobe Bokkake (ぼっかけ)
  • Monjayaki and Okonomiyaki cooking on teppan grill in Japan.
    Monjayaki vs Okonomiyaki: What’s the Real Difference?
  • Yokohama sushi, ramen, tempura, and Japanese dishes with city skyline background.
    What to Eat in Yokohama: 20 Must-Try Foods for Every Visitor
  • Shin tamanegi
    Shin tamanegi (新玉ねぎ)
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
    Food in Japan
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      2. 「Don」の検索結果

      「Don」の検索結果

      • rikuro cheesecake
        Oosaka

        Rikuro cheesecake (りくろ―おじさんのチーズケーキ)

        "Uncle Rikuro's Cheesecake" is a famous treat in Osaka for over 30 years since it started selling in 1984. We'll show you what makes Rikuro cheesecake special, like the delicious stuff you can only get at the main store's café and the pr...
        2023年12月14日2026年3月28日
      • walnut tofu
        Iwate

        Walnut tofu (胡桃豆腐)

        A lot of dishes and sweets use walnuts, but did you know there are local dishes that use them too? In the Tohoku region, there's a special dish called walnut tofu. It lets you taste the natural flavor of walnuts, and the way you eat it i...
        2023年12月12日2025年5月19日
      • Jaga pokkuru (じゃがポックル)
        Hokkaido

        Jaga pokkuru (じゃがポックル)

        This popular snack, produced by Calbee, has captivated taste buds with its crispy texture and genuine potato flavor. In this article, we'll delve into the history, production process, and nutritional details of Jaga Pokkuru, offering ins...
        2023年11月28日2026年3月28日
      • tokachi wine
        Hokkaido

        Tokachi wine (十勝ワイン)

        Experience the world of Tokachi wine in Japan, where the cool climate of Hokkaido brings unique challenges and opportunities. This article explores the story of Tokachi wine, from battling cold winters to creating special grapes. Tokachi...
        2023年11月21日2026年3月28日
      • Have you heard about the fish called "Tokishirazu" that people enjoy in Hokkaido? It's not your typical salmon – it has a unique flavor that sets it apart. To those who are familiar, it's considered a top-notch ingredient from Hokkaido. ...
        Japanese Seafood

        Tokishirazu (時しらず)

        Have you heard about the fish called "Tokishirazu" that people enjoy in Hokkaido? It's not your typical salmon – it has a unique flavor that sets it apart. To those who are familiar, it's considered a top-notch ingredient from Hokkaido. ...
        2023年11月20日2026年3月28日
      • imo shochu
        Kagoshima

        Imo shochu (芋焼酎)

        Imo Shochu, a traditional Japanese spirit, is an important part of Japan's culture. Crafted primarily from sweet potatoes, this distilled liquor embodies a centuries-old tradition of meticulous craftsmanship. Imo Shochu is celebrated for...
        2023年11月19日2025年9月19日
      • Ikasomen (イカそうめん)
        Japanese Seafood

        Ikasomen (イカそうめん)

        Ikasomen is a refreshing and light dish, making it a popular choice for a summer meal in Japan. Combining the cold somen noodles and the tender squid is a delightful and cooling option during hot weather. Now, let’s get to know more abou...
        2023年11月12日2026年3月28日
      • Butter candy (バター飴)
        Hokkaido

        Butter candy (バター飴)

        Do you know the famous Hokkaido sweet "Butter Candy"? This is a simple candy made of a delicious buttery white candy sprinkled with powdered sugar that resembles powder snow. It has been loved as a standard souvenir from Hokkaido for a l...
        2023年11月10日2025年1月26日
      • 和食 ( washoku )
        Japan

        Washoku (和食)

        Washoku, a culinary tradition from Japan, is much more than just a way of preparing and enjoying food. It's a fascinating journey into a world where culture, nature, and flavors come together to create a unique and profound dining experi...
        2023年11月8日2026年3月29日
      • Seri nabe (セリ鍋)
        Japanese Hot Pot

        Seri nabe (セリ鍋)

        Seri Nabe is a delightful and popular tradition in Japan, offering a warm and communal dining experience. It has a unique history and cultural significance, making it a beloved part of Japanese cuisine. In this introduction, we'll explor...
        2023年11月7日2026年3月14日
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      Explore
      📚 Japan Food Guide → 📍 Japanese Food by Area → 🍴 Japanese Food by Type → 📷 Japanese Food by Photo → 📋 Japanese Food Articles →
      Popular Japanese Foods
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • 和食 ( washoku )
        Washoku (和食)
      • The Intersection of Japanese Culinary Traditions and Global Influences A Flavorful Journey
        The Intersection of Japanese Culinary Traditions and Global Influences: A Flavorful Journey
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • A Comprehensive Guide to Alcohol in Japan
        Alcohol in Japan: A Complete Guide to Drinks, Culture and Izakaya Prices
      New Japanese Food Post
      • Pouring Nada Gogo Sake into a glass, showcasing Japanese sake culture.
        Nada Gogo Sake (灘五郷の日本酒)
        2026年4月9日
      • Delicious Kobe beef croquette with crispy golden breading and tender meat filling.
        Kobe Beef Croquette (神戸牛コロッケ)
        2026年4月8日
      • misodare gyoza
        Kobe Miso Gyoza (味噌だれ餃子)
        2026年4月7日
      • Classic Kobe pudding served in a traditional clay pot, showcasing Japanese dessert culture.
        Kobe Pudding (神戸プリン)
        2026年4月6日
      • Traditional Kobe Bokkake beef stew with green onions on a white plate.
        Kobe Bokkake (ぼっかけ)
        2026年4月5日
      • Monjayaki and Okonomiyaki cooking on teppan grill in Japan.
        Monjayaki vs Okonomiyaki: What’s the Real Difference?
        2026年4月4日
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