Hokkaido Ruibe (ルイベ) Date 1 year ago Reading Time 5 Mins Read Ruibe is a special dish from Japan’s Hokkaido region. It’s all about raw fish, but it’s not your typical sashimi….
Fukuoka Kyushu Gameni (がめ煮) Date 1 year ago Reading Time 5 Mins Read Gameni is a traditional Japanese dish that holds a special place in the cuisine of Fukuoka Prefecture. This flavorful dish,…
Japan Hanabira mochi (花弁餅) Date 1 year ago Reading Time 8 Mins Read Japanese sweets often symbolize the seasons with nature-inspired designs. On New Year’s Day, stores display sweets featuring zodiac signs and…
Kagoshima Kyushu Karukan (軽羹) Date 1 year ago Reading Time 5 Mins Read With Japan’s wide range of Japanese confectionery, you would think that we may have listed everything here on Food in…
Kansai Nara Yoshino Kuzu (吉野葛) Date 1 year ago Reading Time 8 Mins Read Let’s learn about Yoshino Kuzu, a special starch from Japan. It has a long history and is important in Japanese…
Hokkaido Chitose ame (千歳飴) Date 1 year ago Reading Time 6 Mins Read Curious about Japan’s sweetest tradition? Chitose Ame is the treat you’ve been missing out on. Chitose Ame is commonly given…
Japan Dagashi (駄菓子) Date 1 year ago Reading Time 6 Mins Read Dagashi holds a special place in Japanese culture because they evoke feelings of nostalgia and childhood memories for many people….
Chubu Toyama Kintsuba (きんつば) Date 1 year ago Reading Time 5 Mins Read Kintsuba is a popular traditional sweet enjoyed in Japan, and it’s commonly found in traditional Japanese sweet shops and at…
Japan Hayashi rice (ハヤシライス) Date 1 year ago Reading Time 8 Mins Read Japanese cuisine is renowned for its diverse range of dishes, each offering a unique blend of flavors, textures, and culinary…
Akita Tohoku Butter Mochi (バター餅) Date 1 year ago Reading Time 5 Mins Read Nestled in the heart of Japan’s Akita Prefecture lies a culinary gem that has captivated locals and visitors alike for…
