Japan Tonyu (豆乳) Date 2 years ago Reading Time 8 Mins Read It’s no doubt that Tonyu or soy milk is popular in Asian countries. It’s not just healthy, but it’s also…
Japan Tsukune (つくね) Date 2 years ago Reading Time 5 Mins Read With its fluffy texture, “tsukune” is a popular dish on the menu of yakitori restaurants. Tsukune is well-liked by both…
Japan Yakiimo (焼き芋) Date 2 years ago Reading Time 5 Mins Read The simple roasted sweet potato, or yaki-imo, doesn’t get as much attention in a country more known for its sushi,…
Japan Tsukemen (つけ麵) Date 2 years ago Reading Time 7 Mins Read Ramen is definitely one of the most popular dishes all over the world. It is so familiar to Japanese people…
Japan Shirataki (しらたき) Date 2 years ago Reading Time 5 Mins Read Shirataki refers to noodles made of konjac yams. Although this noodle is popular outside of Japanese cuisine due to its…
Japan Aburaage (油揚げ) Date 2 years ago Reading Time 6 Mins Read Fried tofu is a common English translation of the Japanese word “Aburaage” in Japan. To be precise, it’s thin deep-fried…
Japan Rakugan (落雁) Date 2 years ago Reading Time 6 Mins Read Among Japanese sweets, you may often hear of mochi, dorayaki, etc. However, today we would like to introduce a sweet…
Japan Shoyu ramen (醤油ラーメン) Date 2 years ago Reading Time 5 Mins Read Japanese ramen has a lot of depth and is difficult to explain simply. The most important thing in ramen is…
Fukuoka Kyushu Tonkotsu ramen (豚骨ラーメン) Date 2 years ago Reading Time 6 Mins Read Ramen, popular with children and adults alike, comes in various flavors, with tonkotsu being one of the most popular flavors….
Japan Anko Mochi (あんこ餅) Date 2 years ago Reading Time 6 Mins Read Among Japanese sweets, mochi is a very popular one not only in Japan but also all around the world. However,…
