Miyagi Tohoku Hagi no Tsuki (萩の月) Date 1 year ago Reading Time 5 Mins Read Discover the essence of Japan’s culinary heritage with “Hagi no Tsuki.” This article unveils the captivating story behind this traditional…
Japan Kashipan (菓子パン) Date 1 year ago Reading Time 6 Mins Read Kashipan, a delightful aspect of Japanese culinary culture, refers to traditional Japanese sweet bread or pastries. This delectable treat has…
Japan Gunkan sushi (軍艦寿司) Date 1 year ago Reading Time 5 Mins Read Gunkan sushi, a popular and distinct sushi style in Japan, embodies simplicity and traditional elegance. Originating from the vibrant streets…
Kanto Tokyo Amanatto (甘納豆) Date 1 year ago Reading Time 5 Mins Read You might be thinking, “Is this a person’s name?”, no it’s a dish in Japan. Amanatto or “Sweet Natto” is…
Chubu Shizuoka Tokoroten (ところてん) Date 1 year ago Reading Time 6 Mins Read Discover the delightful taste of Japan with a traditional dish called Tokoroten! As the summer heat sizzles, this refreshing and…
Japan Ayu (鮎) Date 1 year ago Reading Time 5 Mins Read Experience the magical world of Ayu, a treasured freshwater jewel cherished in Japan. Discover its delicate flavors and shimmering silver…
Japan Yakishabu (焼きしゃぶ) Date 1 year ago Reading Time 6 Mins Read If you are a fan of Japanese cuisine, you may have heard about yakiniku or shabushabu (Japanese hotpot). However, in…
Kyushu Nagasaki Ponzu (ポン酢) Date 1 year ago Reading Time 6 Mins Read If you’re curious about Ponzu – this tangy and zesty sauce that adds a burst of flavor to countless Japanese…
Kansai Shiga Funazushi (鮒ずし) Date 1 year ago Reading Time 6 Mins Read Imagine a special food from Japan called Funazushi that some people around the world find fascinating and delicious. It’s a…
Aomori Tohoku Ooma tuna (大間マグロ) Date 1 year ago Reading Time 7 Mins Read Japan is home to a truly special treat called Ooma Tuna, highly regarded among the country’s seafood offerings. This delicious…