Hyougo Kansai Kobe beef (神戸牛) Date 2 years ago Reading Time 7 Mins Read Kobe beef is known as one of Japan’s top three wagyu beef. In order to be called Kobe beef, it is…
Fukuoka Kyushu Kurume Ramen (久留米ラーメン) Date 2 years ago Reading Time 6 Mins Read Kurume Ramen is just one of the wide varieties of ramen available in Japan. Aside from rice, the Japanese also…
Japan Kansai Oosaka Shabu-Shabu (しゃぶしゃぶ) Date 2 years ago Reading Time 8 Mins Read People tend to think of Shabu-shabu as a dish for cold winter days. However, Shabu-shabu is actually enjoyed all year…
Japan Kansai Kyoto Kansai Style Sukiyaki (関西風すき焼き) Date 2 years ago Reading Time 6 Mins Read If you are a fan of Japanese food, you may have heard or even tried sukiyaki before. However, do you…
Japan Kanto Tokyo Kanto Style Sukiyaki (関東風すき焼き) Date 2 years ago Reading Time 6 Mins Read If you are a fan of Japanese cuisine, you may have heard or eaten Sukiyaki before before. However, have you…
Kanto Yamanashi Katsu Don (カツ丼) Date 2 years ago Reading Time 7 Mins Read When you say Japanese food, Katsu Don may be one of the first ones to come to your mind. In…
Kouchi Shikoku Katsuo no Tataki (鰹のたたき) Date 2 years ago Reading Time 6 Mins Read Fish is an essential part of Japanese cuisine. In fact, it is safe to say that they eat a lot…
Japan Kanto Tokyo Unagi no kabayaki (うなぎのかば焼き) Date 2 years ago Reading Time 6 Mins Read For hundreds of years, Unagi has been popular not only in Japan but also all over the world as a…
Aomori Tohoku Senbei jiru (せんべい汁) Date 2 years ago Reading Time 6 Mins Read Senbeijiru is a local dish made by simmering Nambu senbei crackers in a broth made from meat, fish, mushrooms, and…
Gunma Kanto Okkirikomi (おっきりこみ) Date 2 years ago Reading Time 6 Mins Read Have you ever heard the word “okkirikomi”? Okkirikomi is a local dish of Gunma Prefecture. This time, we will introduce…
