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Articles About Japanese Food

Probiotics in a Bottle: Japan’s Love of Lactic Acid Bacteria Beverages

2024年6月17日
How to Integrate Supplements into a Balanced Diet?

2024年11月23日
Food in Tokyo: A Guide to the City’s Iconic Dishes and Restaurants

2024年6月28日
Adventures of the Appetizer: Exploring Japanese Uncommon Food

2024年5月18日
The Five Great Rice Meals of Japan

2024年11月4日
Spring on a Plate: The Seasonal Tastes of Japan

2024年6月22日

Japanese Food By Area

Japanese Food By Area

About Japanese Food & Traditional Foods of Japan | Food in Japan

Food in Japan

Goya Chanpuru (チャンプルー) — Kyushu

Okinawa

Goya Chanpuru (ゴーヤチャンプルー)

Date 2 years ago

Reading Time 6 Mins Read

Chanpuru, a staple dish in Okinawan izakayas and restaurants. It can found as a side dish in a lot of…

Onigiri (おにぎり) — Japan

Onigiri (おにぎり)

Date 2 years ago

Reading Time 7 Mins Read

Speaking of popular Japanese cuisine, which dish would cross your mind? Sushi, Takoyaki, Shabushabu, yakiniku, etc there are so many…

Sake (日本酒) — Japan

Sake (日本酒)

Date 2 years ago

Reading Time 10 Mins Read

Sake (or Japanese rice wine) is a classic Japanese alcoholic beverage with so many types and the process of making it reqires a…

Chikuwa — Japan

Chikuwa (ちくわ)

Date 2 years ago

Reading Time 9 Mins Read

Japanese traditional food is always famous for their mouthwatering fish dishes such as sushi (寿司), sashimi (刺身), hitsumabushi (ひつまぶし), etc….

Gyoza (餃子) — Japan

Gyoza (餃子)

Date 2 years ago

Reading Time 10 Mins Read

Mentioning Japanese food, you may think of ramen, sushi, okonomiyaki, takoyaki, etc. Other than these famous dishes, Japanese cuisine has…

Awamori (泡盛） — Kyushu

Okinawa

Awamori (泡盛)

Date 2 years ago

Reading Time 11 Mins Read

Japan is not only famous for traditional food or street food. Mentioning Japanese cuisine, you may not forget wine (or…

Dango (団子) — Japan

Kansai

Kyoto

Dango (団子)

Date 2 years ago

Reading Time 6 Mins Read

Dango is a Japanese sweet that has been loved by Japanese people for a long time, and many people miss…

Fukuoka

Kyushu

Kuri Manju (栗饅頭)

Date 2 years ago

Reading Time 6 Mins Read

Apart from popular dishes such as onigiri, sushi, yakiniku, etc, Japanese food culture is also featured with Wagashi – the…

Shinshu Soba (信州そば) — Chubu

Nagano

Shinshu Soba (信州そば)

Date 2 years ago

Reading Time 6 Mins Read

Shinshu (now Nagano Prefecture) is said to be the birthplace of soba-kiri. Nagano Prefecture has a large temperature difference between day and…

White Gyoza (ホワイト餃子） — Chiba

Kanto

White Gyoza (ホワイト餃子）

Date 2 years ago

Reading Time 5 Mins Read

Speaking of gyoza, many people will immediately think of Hamamatsu or Utsunomiya gyoza. However, Chiba Prefecture’s local food “White Gyoza” looks…

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Articles About Japanese Food

Food in Tokyo: A Guide to the City’s Iconic Dishes and Restaurants

2024年6月28日
Autumn Eats: Must-Try Food in Autumn in Japan 2024

2024年8月7日
Japanese Winter Food: Warming Dishes to Embrace the Cold

2024年10月14日
Food in Nagoya 2024: Savor the Authentic Taste

2024年8月18日
A Vegan’s Guide to Japanese Street Food: Top Cities with the Best Choices

2024年10月4日
The Art of Pickling in Japan (Exploring Different Tsukemono)

2024年6月10日

Popular Traditional Food in Japan

Monjayaki (もんじゃ焼き)
Shirasu (しらす)
Sukiyaki (すき焼き)
Best Food to Eat in Winter 2024
Nerikiri (練り切り)

Japanese Food By Area

Japanese Food By Area

New Japanese Food Post

Hamaguri (蛤)

2024年11月24日
How to Integrate Supplements into a Balanced Diet?

2024年11月23日
Kazunoko (数の子)

2024年11月22日
Kuwai (くわい)

2024年11月20日
Dashi (出汁)

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Buri (鰤)

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Tai no yakimono (鯛の焼き物)

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Nabe yaki udon (鍋焼きうどん)

2024年11月5日