Kanto Tokyo Tonkatsu (とんかつ) Date 3 years ago Reading Time 7 Mins Read Introduction to Tonkatsu Tonkatsu, also known as pork cutlet, is a traditional Japanese dish in which slices of pork tenderloin…
Aichi Mie Tenmusu (天むす) Date 3 years ago Reading Time 5 Mins Read Introduction to Tenmusu Are you one of those people who love to have onigiri, or omusubi or rice ball as…
Kanto Tokyo Ichigo Daifuku (いちご大福) Date 3 years ago Reading Time 6 Mins Read Introduction to Ichigo Daifuku Ichigo daifuku is a very popular spring dessert. It is another type of sweet Japanese snack…
Kanagawa Kanto Yokosuka Kaigun Curry (よこすか海軍カレー) Date 3 years ago Reading Time 5 Mins Read Introduction to Yokosuka Kaigun Curry Curry rice is a popular food in Japan. Many people overseas may have made it…
Fukuoka Kyushu Motsunabe (もつ鍋) Date 3 years ago Reading Time 6 Mins Read Introduction to Motsunabe In Japan, they love to eat hormone (ホルモン); the short term for internal organs. Therefore, they make…
Aichi Chubu Tebasaki – 手羽先 Date 3 years ago Reading Time 5 Mins Read Before the unlimited wings craze, Tebasaki is already existing. If you love crispy fried chicken wings, then this local dish…
Chubu Ishikawa Jibuni (治部煮) Date 3 years ago Reading Time 5 Mins Read Introduction to Jibuni Jibuni (治部煮) is a traditional Japanese specialty dish that represents Kanazawa. It has been popular since the…
Kanto Tokyo Imo Yokan (芋羊羹) Date 3 years ago Reading Time 5 Mins Read INTRODUCTION TO IMO YOKAN Imo Yokan is a traditional Japanese jelly dessert that has an ingredient of sweet potato and…
Chubu Gifu Japan KuriKinton (栗きんとん) Date 3 years ago Reading Time 6 Mins Read Introduction to KuriKinton Are you a fan of eating something healthy but at the same time, sweet? Do you also…
Kanto Tokyo Nerikiri (練り切り) Date 3 years ago Reading Time 5 Mins Read Colorful nerikiri is lined up in a Japanese confectionery shop. The colors and shapes of them are quaint and will…
