Japan Tamago Tofu (卵豆腐） Date 2 years ago Reading Time 5 Mins Read Japanese food always surprises us with a lot of amazing delicious dishes. Have you ever heard of tamago tofu (egg…
Chiba Kanto Kaki mochi (かき餅) Date 2 years ago Reading Time 5 Mins Read “Kaki Mochi” is a traditional Japanese snack for children. Recently, fast food is overflowing on the streets, and you can…
Kansai Wakayama Kinzanji miso (金山寺味噌) Date 2 years ago Reading Time 5 Mins Read “Miso” is indispensable in Japanese daily life with so many dishes such as: miso soup, of course, simmered mackerel, miso…
Gunma Kanto Shiraae (白あえ) Date 2 years ago Reading Time 5 Mins Read Shiraae is one of the basic dishes of Japanese cuisine, and is characterized by its smooth dressing and gentle taste…
Japan Agedashi tofu (揚げ出し豆腐) Date 2 years ago Reading Time 5 Mins Read Tofu is an indispensable ingredient in Japanese cuisine with so many delicious dishes. You can find it in Yudofu, nabe,…
Japan Umeboshi (梅干し） Date 2 years ago Reading Time 8 Mins Read As one of the representative of Japanese traditional food culture, umeboshi is really popular among Japanese. You can catch its…
Kansai Oosaka Harihari nabe (はりはり鍋) Date 2 years ago Reading Time 5 Mins Read Speaking of Japanese nabe (or hot pot), there are so many types such as Yosenabe, Chanko nabe, Mizutaki, Sukiyaki, Shabu-shabu,…
Kansai Kyoto Yudoufu (湯豆腐) Date 2 years ago Reading Time 6 Mins Read Yudofu is a hot pot dish that have originated around Nanzenji Temple in Kyoto Prefecture. Its roots are said to…
Japan Nabe (鍋) Date 2 years ago Reading Time 10 Mins Read The weather is getting colder now in Japan. Among the various amazing traditional food of Japan, what do you think…
Japan Karaage (唐揚げ) Date 2 years ago Reading Time 7 Mins Read As you walk through the supermarket, you will see products such as Karaage and Tatsutaage. The two dishes look very similar…
