Gunma Kanto Suiton (すいとん) Date 10 months ago Reading Time 6 Mins Read Explore the delightful world of Suiton in Japan, a traditional dish made with flour and water, simmered into tasty bite-sized…
Kyushu Saga Saga Ramen (佐賀ラーメン) Date 11 months ago Reading Time 6 Mins Read Ramen is a beloved dish in Japanese food culture, and did you know that different regions have their special types…
Japan Rice Flour Sweets (米粉スイーツ) Date 11 months ago Reading Time 10 Mins Read In Japan, a noticeable shift in the appreciation of rice is unfolding, highlighting the rising prominence of rice flour sweets….
Japan Royal milk tea (ロイヤルミルクティ) Date 11 months ago Reading Time 6 Mins Read Do you know about “Royal Milk Tea” from cafes? It’s a delicious drink made by boiling black tea leaves with…
Hokkaido Hokkaido Corn (北海道とうもろこし) Date 11 months ago Reading Time 8 Mins Read In Hokkaido, the long sunny days help the corn produce a lot of sugar, and when the nights cool down,…
Japan Japanese Food for New Year (お正月の日本料理) Date 11 months ago Reading Time 8 Mins Read In Japan, New Year’s Day is celebrated with special foods that hold deep meaning and traditions. Families enjoy a variety…
Japan Sushi (寿司) Date 11 months ago Reading Time 9 Mins Read Generally speaking, Japanese food that combines shari (sushi rice) and toppings (mainly seafood) is called sushi. In addition to fresh…
Kyushu Okinawa Taco Rice (タコライス) Date 11 months ago Reading Time 6 Mins Read Taco Rice is simple to prepare, making it a popular home-cooked meal, and it’s also found on the menus of…
Chugoku Kansai Nara Wakayama Tea Okayu (茶粥) Date 11 months ago Reading Time 7 Mins Read If you ever want a healthy meal or some comfort food, tea okayu (or tea porridge) is a great choice….
Akita Tohoku Yamagata Natto Jiru (納豆汁) Date 11 months ago Reading Time 5 Mins Read Let’s explore Natto soup (or Natto jiru)! It’s a special dish from Yamagata and Akita Prefectures known for its thick…
