Food in Japan - About Japanese Food & Traditional Foods of Japan

Menu

Language

Articles About Japanese Food

The Five Great Rice Meals of Japan

2024年11月4日
Secrets of Umami: Time-Honored Miso Fermentation Process

2024年6月9日
Bite-Sized Delights: A Guide to Japan’s Most Popular Street Foods

2024年5月16日
Spinning Plates: Thrill of Conveyor Belt Sushi Japan

2024年8月20日
The Rise of Drinking Yogurt in Japan

2024年7月2日
Time-Tested Techniques: Traditional Natto Fermentation Method

2024年6月13日

Japanese Food By Area

Japanese Food By Area

About Japanese Food & Traditional Foods of Japan | Food in Japan

Food in Japan

和食 ( washoku ) — Japan

Washoku (和食)

Date 1 year ago

Reading Time 7 Mins Read

Washoku, a culinary tradition from Japan, is much more than just a way of preparing and enjoying food. It’s a…

Seri nabe (セリ鍋) — Miyagi

Tohoku

Seri nabe (セリ鍋)

Date 1 year ago

Reading Time 6 Mins Read

Seri Nabe is a delightful and popular tradition in Japan, offering a warm and communal dining experience. It has a…

Japan

Mugi Shochu (麦焼酎)

Date 1 year ago

Reading Time 9 Mins Read

Welcome to the world of mugi shochu, a traditional Japanese spirit with a rich history and a unique characteristic that…

Kayaki miso (貝焼き味噌) — Aomori

Tohoku

Kayaki miso (貝焼き味噌)

Date 1 year ago

Reading Time 5 Mins Read

Kayaki Miso is a flavorful culinary treasure that hails from Japan. It’s a dish that carries the essence of Japanese…

Maguro sushi (マグロ寿司) — Japan

Tokyo

Maguro sushi (マグロ寿司)

Date 1 year ago

Reading Time 7 Mins Read

It goes without saying that Japan is a major consumer of tuna. Approximately 2 million tons of tuna are caught…

Japan

Ginjo (吟醸酒)

Date 1 year ago

Reading Time 10 Mins Read

Have you ever noticed the label “Ginjoshu” on a bottle of sake when making your choice? Ginjo sake may have…

Sanpeijiru (三平汁) — Hokkaido

Sanpeijiru (三平汁)

Date 1 year ago

Reading Time 5 Mins Read

Sanpeijiru is a traditional Japanese soup enjoyed for generations. This hearty and flavorful dish typically features salted fish, daikon radish,…

Fukuoka

Kyushu

Hakata Torimon ( 博多通りもん）

Date 1 year ago

Reading Time 6 Mins Read

Hakata, located in Fukuoka Prefecture, is renowned for its culinary delights. Among these, Meigetsudo’s “Hakata Torimon” stands out as a…

Kappa maki (かっぱ巻き) — Japan

Kappa maki (かっぱ巻き)

Date 1 year ago

Reading Time 5 Mins Read

Kappa Maki is a vegetarian sushi roll and is known for its simplicity and clean flavors. It is a popular…

Hokkaido

Shiroi koibito (白い恋人)

Date 1 year ago

Reading Time 7 Mins Read

When you think of Hokkaido souvenirs, there’s one that stands out – “Shiroi Koibito.” It’s a classic, and it’s been…

Load More Loading More… You’ve reached the end of the list

Language

Articles About Japanese Food

Food in Tokyo: A Guide to the City’s Iconic Dishes and Restaurants

2024年6月28日
Secrets of Umami: Time-Honored Miso Fermentation Process

2024年6月9日
Premium Japanese Christmas Cake Selections in 2024

2024年11月17日
Spring on a Plate: The Seasonal Tastes of Japan

2024年6月22日
Japanese Winter Food: Warming Dishes to Embrace the Cold

2024年10月14日
Dashi (出汁)

2024年11月18日

Popular Traditional Food in Japan

Monjayaki (もんじゃ焼き)
Shirasu (しらす)
Sukiyaki (すき焼き)
Best Food to Eat in Winter 2024
Nerikiri (練り切り)

Japanese Food By Area

Japanese Food By Area

New Japanese Food Post

Hamaguri (蛤)

2024年11月24日
How to Integrate Supplements into a Balanced Diet?

2024年11月23日
Kazunoko (数の子)

2024年11月22日
Kuwai (くわい)

2024年11月20日
Dashi (出汁)

2024年11月16日
Buri (鰤)

2024年11月12日
Tai no yakimono (鯛の焼き物)

2024年11月8日
Nabe yaki udon (鍋焼きうどん)

2024年11月5日