Japan Japanese Christmas Food (日本のクリスマス料理) Date 3 years ago Reading Time 9 Mins Read Introduction to Japanese Christmas Food Christmas is coming and everyone is preparing for their celebration feast to serve during the…
Aichi Chubu Miso Katsu (味噌カツ) Date 3 years ago Reading Time 5 Mins Read There are very few tonkatsu restaurants in the Tokai region that do not serve miso katsu. Especially in Nagoya, it…
Japan Zouni (雑煮) Date 3 years ago Reading Time 9 Mins Read Introduction to Zouni Celebrating your new year with Japanese dishes? This dish is the most auspicious dish that the Japanese…
Kanto Tokyo Taiyaki (たい焼き) Date 3 years ago Reading Time 5 Mins Read Introduction to Taiyaki Now we have another Japanese sweet dessert that is popular worldwide as Japanese snacks and Japanese candies!…
Chubu Yamanashi Houtou (ほうとう) Date 3 years ago Reading Time 6 Mins Read Introduction to Houtou Houtou is a traditional Japanese noodle soup made mainly in Yamanashi Prefecture. Basically, it is a kind…
Kansai Kyoto Oosaka Mushi Zushi (蒸し寿司) Date 3 years ago Reading Time 5 Mins Read When you think of sushi, you probably think of a dish with sashimi on top of a cold shari. However,…
Kanagawa Kanto Yokosuka Navy Burger (ヨコスカネイビーバーガー) Date 3 years ago Reading Time 5 Mins Read Introduction to Yokosuka Navy Burger Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as…
Fukuoka Kyushu Karashi Mentaiko (辛子明太子) Date 3 years ago Reading Time 7 Mins Read Discover the rich flavours of Fukuoka with Karashi Mentaiko, a local speciality renowned for its spicy, umami-rich taste. This page…
Chubu Nagano Oyaki (おやき) Date 3 years ago Reading Time 6 Mins Read Introduction to Oyaki Oyaki is a Japanese dumpling stuffed with seasoned vegetables, fruits, and even anko bean paste. It is…
Kansai Mie Ise Udon (伊勢うどん) Date 3 years ago Reading Time 5 Mins Read Ise Udon is a thick and soft noodle with a unique dark sauce that combines dashi stock and Ise damari. It…