Kyushu Nagasaki Sara Udon (皿うどん) Date 11 months ago Reading Time 5 Mins Read Udon is a favorite dish in Japan, but did you know about one special type called Sara Udon? It’s a…
Kansai Shiga Suyaki (すやき) Date 11 months ago Reading Time 4 Mins Read Do you want to try out something made out of healthy options? You can try suyaki a local gourmet food…
Chubu Ishikawa Kanazawa ramen (金沢ラーメン) Date 12 months ago Reading Time 5 Mins Read In the heart of Japan, Kanazawa is a city celebrated for its distinctive ramen, showcasing a culinary experience beyond the…
Japan Toasted Seaweed (海苔) Date 12 months ago Reading Time 11 Mins Read Discover the culinary delight of Nori in Japan! This edible seaweed toasted perfectly, adds a unique savory crunch to beloved…
Kansai Oosaka Rikuro cheesecake (りくろ―おじさんのチーズケーキ) Date 12 months ago Reading Time 6 Mins Read “Uncle Rikuro’s Cheesecake” is a famous treat in Osaka for over 30 years since it started selling in 1984. We’ll…
Iwate Tohoku Walnut tofu (胡桃豆腐) Date 12 months ago Reading Time 5 Mins Read A lot of dishes and sweets use walnuts, but did you know there are local dishes that use them too?…
Aomori Tohoku Grilled Squid (いかの鉄砲焼き) Date 12 months ago Reading Time 6 Mins Read Get ready to talk about grilled squid, a squid stuffed with homemade ginger sweet miso. This dish is loved by…
Kansai Shiga Red konjac (赤こんにゃく) Date 12 months ago Reading Time 5 Mins Read Red konjac not only provides a visual twist but may also offer a nuanced flavor profile. This culinary innovation reflects…
Aomori Tohoku Aomori Apple (青森りんご) Date 12 months ago Reading Time 6 Mins Read Apples are one of the fruits that Japanese people widely love. Aomori Prefecture is known as “Japan’s best apple prefecture.”…
Tohoku Yamagata Chrysanthemum dishes (菊料理) Date 12 months ago Reading Time 6 Mins Read Chrysanthemum dishes in Japan showcase the culinary use of chrysanthemum flowers. These dishes highlight edible chrysanthemums’ visual and flavorful appeal,…
