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  • Fugu no ko no kasuduke (ふぐの子の粕漬け)
    Fugu no ko no kasuduke (ふぐの子の粕漬け)
  • Saka manjyu (酒まんじゅう)
    Saka manjyu (酒まんじゅう)
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    Suzuke (酢漬け)
  • Keno jiru (けの汁) 
    Keno jiru (けの汁) 
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    Aramasa (新政)
Food in Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
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      • Dago jiru (だご汁)
        Kumamoto

        Dago jiru (だご汁)

        Dago jiru, a traditional Japanese soup, hails from Kumamoto, Japan. This hearty dish features handcrafted dumplings, seasonal vegetables, and savory seasonings. It's a comforting and beloved part of Kumamoto's culinary heritage, enjoyed ...
        2023年10月13日2025年1月26日
      • 辛子蓮根
        Kumamoto

        Karashi Renkon (辛子蓮根)

        Sake is the national drink in Japan. As a matter of fact, it is available in every Izakaya and even in regular restaurants. Of course, drinking this alone can be quite boring. So, they created dishes that will go well with sake. One of t...
        2022年6月5日2022年9月14日
      • 熊本ラーメン
        Kumamoto

        Kumamoto Ramen (熊本ラーメン)

        Have you heard about Kumamoto Ramen? Anyway, who doesn't like ramen? It's not only full of flavors, but it's also satisfying and comforting. As a matter of fact, eating authentic ramen is like a part of every tourist's to-do things when ...
        2022年5月31日2025年1月19日
      • Basashi (馬刺し)
        Kumamoto

        Basashi (馬刺し)

        Nowadays, horse meat is attracting attention for its high protein content, low fat, and ability to be eaten raw. Since ancient times, there have been several regions in Japan country where horse meat eating culture is thriving. Nowadays,...
        2021年2月6日2025年7月20日
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      Popular Traditional Food in Japan
      • monjyayaki
        Monjayaki (もんじゃ焼き)
      • Kiritanpo
        Kiritanpo (きりたんぽ)
      • 壽喜燒sukiyaki
        Sukiyaki (すき焼き)
      • mochi (rice cake)
        Mochi (餅)
      • Okinawa soba (沖縄そば)
        Okinawa soba (沖縄そば)
      • nerikiri
        Nerikiri (練り切り)
      • shirasu
        Shirasu (しらす)
      • Osechi (おせち)
        Osechi (おせち)
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        Sushi (寿司)
      • 和食 ( washoku )
        Washoku (和食)
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      • Fugu no ko no kasuduke (ふぐの子の粕漬け)
        Fugu no ko no kasuduke (ふぐの子の粕漬け)
        2025年9月7日
      • Saka manjyu (酒まんじゅう)
        Saka manjyu (酒まんじゅう)
        2025年9月6日
      • Suzuke (酢漬け)
        Suzuke (酢漬け)
        2025年9月3日
      • Keno jiru (けの汁) 
        Keno jiru (けの汁) 
        2025年8月31日
      • Aramasa (新政)
        Aramasa (新政)
        2025年8月29日
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        2025 Autumn Japan Food Travel Guide – The Best Season for Seasonal Japanese Dishes, Scenic Views, and Unique Culinary Experiences
        2025年8月27日
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        ServSafe Test in Japan: A Complete Guide to Food Safety & Certification
        2025年8月26日
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