Japan– category –

For years, Japanese of all ages have enjoyed cotton candy, or "wataame," a cherished sweet confection. However, there is much more to cotton candy in Japan than meets the eye. In this article, we will explore the history of wataame, its ...

Are you looking for a unique and delicious dessert experience? Originating in Japan, these Japanese crepes are a delightful combination of a thin, sweet crepe and an array of mouth-watering fillings. Whether you're a sweet tooth or a sav...

In today's article, we are going to introduce one type of dessert that is very familiar in Japan. However, the interesting fact is that this dessert dish does not come from Japan. What we are talking about is Baumkuchen. Let's see what i...

Are you a foodie who is constantly looking for new and fascinating culinary experiences? If so, you'll want to learn about Tsukemono or traditional Japanese pickled vegetables. Tsukemono is not only a popular side dish in Japan, but it i...

Japanese food culture is popular with dishes such as sushi, takoyaki, karaage, etc. However, Japan also has lesser known dishes, especially sweets that you should discover. Today, we would like to introduct Anmitsu - a Japanese tradition...

One of the most popular desserts in Japan that are now loved worldwide, both because of its adorable presentation, and its exquisite and refreshing taste, non-other than, Mochi Ice Cream. In this article we will know more about this type...

Rice burger in Japanese, is a popular fast food item in Japan that has gained popularity in recent years. The rice burger has become a popular alternative to traditional burgers, as it offers a gluten-free option and a taste that is dist...

Speaking of Japanese traditional food, you might think of some dishes as ramen, onigiri, udon, sushi, etc. However, beside these popular dishes, lesser known Japanese dishes are also amazing. The unique features of their cuisine is the c...

If you're a fan of Japanese cuisine, you may have heard of Koshihikari rice - a premium short-grain rice that is known for its sweet flavor and sticky texture. But did you know that Koshihikari rice is more than just a delicious ingredie...

Tofu is one of the most essential ingredients in Japanese food culture. There are so many different types and popular dishes that are made from tofu. Today, let's find out all about this amazing food - history, health benefits, recipes, ...