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【What is Kawara senbei?】 Kawara senbei is an unbaked, sugar-sweetened senbei made with sugar, flour, and eggs.Kawara Senbei is usually hard like a rice cracker, but there is also a softer version called Yawaraka Yaki. Kawara Senbei is ...

【What is miso nikomi udon?】 Miso nikomi udon is a dish of thick udon noodles cooked in a thick broth made from bonito dashi and Nagoya's famous hatcho miso. The ingredients include chicken, fried tofu, eggs, and green onions, providing...

Monjayaki, can also be known as just monja, is like okonomiyaki, but uses different liquid ingredients. They are a savory Japanese styled pancake. It is a fun dish where you start with a bowl variety of chopped up ingredients, then fry them on an iron plate. It is a unique experience dish from the way it is cooked to the way it is eaten.

【What is Kamo nabe?】 Duck meat (kamo niku) is the main ingredient in Kamo nabe.Kamo nabe is a stew of duck with tofu, leeks and other vegetables, and local food in Shiga Prefecture.It used to be made with wild duck, but nowadays it is ...

【What is Mushi Zushi?】 When you think of sushi, you probably think of a dish of cold rice topped with sashimi. However, in Kansai, there is a warm sushi called mushi zushi.What kind of sushi is it? Mushi Zushi is an unusual dish in whi...

【Introduction to Yokosuka Navy Burger】 Hamburgers are very popular in Japan. There are many restaurants that sell hamburgers, such as McDonald's and Burger King.Did you know that there is a very tasty and special hamburger in Yokosuka ...

【Introduction to Yokosuka Kaigun Curry】 Curry rice is a popular food in Japan. Many people overseas may have made it using curry roux or have eaten it at Japanese restaurants overseas. In Yokosuka City, Kanagawa Prefecture, there is a ...

【Introduction】 Buri daikon: simple, wholesome, delicious. A go-to staple during the winter months and best served warm, it’s a dish made for fish lovers that want simple ingredients that pair together wonderfully. The broth is often si...

【Introduction】 Picture this: a delectable piece of sushi sits in front of you. Delicious fresh mackerel, cured and marinated to bring out the natural sweetness of the fish, sits on top of a bed of neatly moulded vinegared rice. Scatter...

【Introduction to Uirō ういろう】 Uirō ( ういろう) is a traditional Japanese food. It is a sweet confectionary item with its origin in Nagoya. This has a soft pillowy texture with a bit of QQ factor. Similar to mochi, it consists of glut...