Krisha– Author –
Krisha
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Kiriboshi daikon (切り干し大根)
If you're a fan of Japanese cuisine or simply interested in trying out new foods, you may have heard of Kiriboshi daikon. Kiriboshi daikon is a versatile ingredient that you can use in a variety of dishes, from soups and stews to salads ... -
Botamochi (牡丹餅)
Botamochi is a popular snack and dessert in Japan and locals often served them at tea ceremonies and other special occasions. You can also find them in many Japanese confectionery shops, as well as in supermarkets and convenience stores.... -
Cotton Candy (綿あめ)
For years, Japanese of all ages have enjoyed cotton candy, or "wataame," a cherished sweet confection. However, there is much more to cotton candy in Japan than meets the eye. In this article, we will explore the history of wataame, its ... -
Japanese Crepe (クレープ)
Are you looking for a unique and delicious dessert experience? Originating in Japan, these Japanese crepes are a delightful combination of a thin, sweet crepe and an array of mouth-watering fillings. Whether you're a sweet tooth or a sav... -
Shingen mochi (信玄餅)
If you adore learning about various cultures and experiencing new foods, Shingen mochi is a traditional Japanese sweet that you should absolutely try. Shingen mochi has a soft, chewy texture and a sweet, nutty flavor that is unlike anyth... -
Tsukemono (漬物)
Are you a foodie who is constantly looking for new and fascinating culinary experiences? If so, you'll want to learn about Tsukemono or traditional Japanese pickled vegetables. Tsukemono is not only a popular side dish in Japan, but it i... -
Shizuoka Oden (静岡おでん)
Traditional winter cuisine known as Shizuoka Oden is popular all around Japan. This was created in central Japan's Shizuoka Prefecture and has since spread across the whole nation. In this article, we will explore the history and cultura... -
Kuzu mochi (くずもち)
If you're traveling to Japan, trying out the local cuisine is a must-do activity, and kuzu mochi should be on your list. This traditional Japanese dessert is not only a delicious treat but also a cultural experience that will allow you t... -
Rice burger (ライスバーガー)
Rice burger in Japanese, is a popular fast food item in Japan that has gained popularity in recent years. The rice burger has become a popular alternative to traditional burgers, as it offers a gluten-free option and a taste that is dist... -
Dengaku (田楽)
Miso Dengaku is a traditional Japanese dish that locals enjoyed for centuries. The dish is not only tasty but also has a long history and cultural significance in Japan. In this introduction, we will explore the origins and cultural sign...