Kansai Kyoto Obanzai (おばんざい) Date 4 years ago Reading Time 6 Mins Read Obanzai is a Kyoto home-cooked meal that has been passed down from grandmother to mother, mother to daughter, and mother-in-law…
Kansai Oosaka Negiyaki ねぎ焼き (Green Onion Pancake) Date 4 years ago Reading Time 4 Mins Read Japan has so many sweet savory pancakes ever since a long time ago and Negiyaki is one of them. It…
Kansai Shiga Ōmi Gyu / Omi Beef (近江牛) Date 4 years ago Reading Time 6 Mins Read Japan has over 300 brands of beef and Omi Beef (近江牛) is one of the most well-known brand. Omi Beef,…
Kansai Mie Akafuku Gori (赤福氷) Date 5 years ago Reading Time 5 Mins Read Finally, the kakigoori is coming to the terrace of the summer food festival! This time, we will feature the specialty…
Chubu Shizuoka Unajyu (うな重) Date 5 years ago Reading Time 7 Mins Read As summer approaches, many people take great care of their food to prevent summer fatigue. Eel is perfect for such…
Chubu Gifu Hida-Gyu / Hida Beef (飛騨牛) Date 5 years ago Reading Time 8 Mins Read “Hida beef” (or Hida-gyu) is one of the most fine-grained frost breeds bred in Gifu Prefecture. A brand that is…
Chubu Ishikawa Kanazawa Curry (金沢カレー) Date 5 years ago Reading Time 6 Mins Read It is a volcano like image with the sauce covering the entire mountain of rice. It is part of the…
Chubu Fukui Echizen Gani (越前がに) Date 5 years ago Reading Time 7 Mins Read Echizen Gani, or Snow Crabs are in plentiful supply during the season that extends every year from the 6th of…
Chubu Toyama Toyama Black Ramen (富山ブラックラーメン) Date 5 years ago Reading Time 5 Mins Read You can tell from a glance that the blackness of the water is from soy sauce. You might think this…
Chubu Nagano Togakushi Soba (戸隠そば) Date 5 years ago Reading Time 5 Mins Read One of the three big name soba noodles comes from Togakushi Village. Uses home made ground buckwheat flour, it is…