Kansai Nara Kakinoha Zushi ( 柿の葉寿司 ) Date 3 years ago Reading Time 6 Mins Read What is Kakinoha Zushi? Kakinoha Zushi means “Persimmon Leaf Sushi” is a local traditional cuisine of Nara prefecture but is…
Chugoku Yamaguchi Kawara soba (瓦そば) Date 3 years ago Reading Time 6 Mins Read What is Kawara soba? Kawara Soba (瓦そば) is a traditional Japanese dish of Shimonoseki City in Yamaguchi Prefecture. Locals make…
Kanto Tokyo Imagawa Yaki (今川焼) Date 3 years ago Reading Time 6 Mins Read Imagawa Yaki is a famous dessert that looks like a stuffed pancake. Most of the time, they use an iron…
Kansai Oosaka Modanyaki (モダン焼き) Date 3 years ago Reading Time 6 Mins Read Modanyaki is simply Okonomiyaki with Yakisoba noodles. It has become a popular dish in Osaka and people call it “Modern…
Kansai Mie Matsusaka Beef (松阪牛) Date 3 years ago Reading Time 8 Mins Read Japanese Wagyu beef is one of the most prized proteins in the culinary world and is deemed as luxurious as…
Chubu Shizuoka Kinako Mochi (きな粉餅) Date 3 years ago Reading Time 5 Mins Read What if I told you that there is a Japanese dessert that can make you live longer and happier? It…
Hyougo Kansai Botan Nabe (ぼたん鍋) Date 3 years ago Reading Time 6 Mins Read Botan Nabe “ぼたん鍋” uses wild boar meat as its main ingredient. Wild, isn’t it? It’s one of the many hot…
Japan Kanto Tokyo Unadon (うな丼) Date 3 years ago Reading Time 9 Mins Read Today, eel is a very popular food and fish not only in Japan but also overseas. Unadon is a traditional…
Kanto Tokyo Chanko Nabe (ちゃんこ鍋) Date 3 years ago Reading Time 7 Mins Read Chanko-nabe is a rich Japanese stew that is frequently consumed by sumo wrestlers as part of their weight-gain regimen. This…
Japan Kansai Kyoto Inari zushi (いなり寿司) Date 3 years ago Reading Time 7 Mins Read If you are planning a trip to Kyoto or any other part of Japan, or even if you are thinking…
